pina colada

Ingredients :

  • 4 cl of Rhum & Sens, mango pineapple passion fruit flavor
  • 4 cl of coconut cream
  • 2 cl of coconut liqueur
  • 4 ice cubes
  • A tulip cocktail glass

Preparation of the cocktail:

  • Pour the arranged rum, the coconut cream, the liqueur and the ice cubes into a shaker.
  • Shake vigorously then pour into a “tulip glass” type glass.
  • Decorate the glass with a slice of pineapple and other cocktail accessories .
  • And taste!
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